COS: PIC labelled carafe with discard time. Time as a public health control (TPHC) to be used until unit is fully repaired. Observed dust accumulation on ceiling vent near back door. Repeat. Instructed person in charge (PIC) to keep hand sink clear at all times. Person in charge (PIC) instructed to install. COS: Cups removed and scoops with handles added. Observed metal food pans stacked wet after washing. Repeat. Vegetable sink not in good repair. Corrective action (CA): Person in charge (PIC) advised to refill buckets and 3-compartment sink at the proper concentration (200-400 ppm). Boxes of chicken stored on floor in walk-in freezer. Observed food debris under steam table. Tongs hang above waist level. Tongs stored on oven door handle on line. Dish washer not sanitizing 50 ppm chlorine final rinse. Reach-in cooler not hold at 41F or less. Repair ice machine. Observed cardboard used as a walking surface on floor. Employee handwash sign not present at restroom and handwash sinks. Mold/grime build-up in holders for drink guns. Cherokee County. Observed ice cream mix cold held in dispenser at temperature of 50F. Repeat. Corrective action (CA): Person in charge (PIC) advised to refill bottles at the proper concentration (200-400 ppm). Repeat. Corrected on-site (COS): PIC cut roast into smaller portions and moved to WI freezer. County Restaurant Scores - Public Health is for Everybody! Observed hand towels not present in restrooms for handling inward swinging doors. Observed soiled dishware set on kitchen hand wash sink adjacent to dish wash station. Observed floor grime under 3-compartment sink and near dish machine. Observed frozen shrimp thawing in container of room temperature water next to preparation sink in back kitchen. PIC advised to cool time/temperature control for safety (TCS) foods on shallow pan, uncovered to promote rapid cooling. Observed employee hand washing sign not present in restroom #2. First aid kit stored over to-go plates and cutlery in back kitchen. Wet wiping cloth stored on counter between uses. Corrective action (CA): Person in charge (PIC) advised to label the chemical spray bottle with the common name. PIC advised to cool TCS foods on shallow sheet pan, uncovered on speed rack in walk-in (WI). PIC advised to store oil below and separate from any food. Person in charge (PIC) advised to sanitize tables using spray bottle of sanitizer solution and single use paper towels at each table. Person in charge (PIC) advised to keep clean of food debris. Repeat. COS: PIC removed cover. 2. Corrective action (CA): Person in charge (PIC) instructed to have all food workers read and sign the reporting agreement, & retain on site for verification. Grease accumulation on floor along back wall in close proximity to grease receptacle in back storage. Observed food debris on underside of shelving at kitchen work table. Environmental Health Office. Corrected on-site (COS): Foods discarded. Meat reach-in and make table not holding food to 41F or less. COS: PIC stored utensils in dry container for maximum of 4 hours. Kitchen handsink not supplied with soap. Observed metal pans stacked wet on shelf by 3-compartment sink. Observed grime in ice machine. Repeat. Corrective action (CA): Person in charge (PIC) advised to use the "two bucket" method or fill a spray bottle with quat sanitizer. Repeat. Observed expired milk (chocolate) in reach-in #1 and reach-in #2 (discarded). Pizza make table not holding at 41F or lower. Person in charge (PIC) advised to maintain sanitizer concentration at 200-400 ppm Quat. PIC advised to not store any TCS foods on the bottom. Semper Fi - Bar and Grille. COS. Shrimp and catfish thawed in running water >70F so they rose above 41F. Grease accumulation on hoods over fryers. PIC advised to have provider install dumpster drain plug. Repeat. Repeat. Score not displayed at drive-thru windows. Corrective action (CA): Person in charge (PIC) advised to clean soda fountains and ice machine more frequently. Sewage and waste water properly disposed, Violation of : 11C. Observed open bags of sugar stored without protection at beverage stations. Check out our location and hours, and latest menu with photos and reviews. Inspection report not posted to allow 1-foot approval. Utensils, equipment and linens: properly stored, dried, handled, Violation of : 10D. Observed mold growth on ice machine deflector plate. Corrected on-site (COS): Diluted to ~400 ppm. Designate an area for employee belongings away or lower than food and disposables. State of Georgia government websites and email systems use georgia.gov or ga.gov at the end of the address. CA: PIC instructed to ensure half & half is maintained at 41F or below. PIC unable to produce signed copies of employee reporting agreements. Utility lines exposed behind back bar. CA: PIC advised to discard tomatoes. Corrective action (CA): Person in charge (PIC) advised to ensure 50-100 ppm. Person in charge (PIC) advised to maintain concentration at 200-400 ppm quaternary ammonium. Corrective action (CA): Person in charge (PIC) advised to have employee in supervisory role regarding flow of food obtain a CFSM as soon as possible. Observed employee wearing nail polish during food preparation. Bar hand sinks not dispensing water at 100F. Post current inspection report and permit where it is visible to customers. Person in charge (PIC) advised to label discard time for time/temperature control for safety (TCS) foods held under time control. Observed food debris on meat slicer stored on kitchen table. Heavy condensation build-up side prep cooler for hashbrowns. Paper towels not provided at bar hand sink. Whitfield County. Corrected on-site (COS): PIC prepared and used spray bottles and paper towels for tables. Observed food debris on floor in walk-in freezer. Observed damaged wall tile near hand sink in kitchen. PIC advised to store raw meats below and separate from RTE foods. Quat sanitizer in spray bottles used to clean tables too strong. Repair. Packaged sushi from "Sushi with Gusto" manufacture location does not state correct address on label. Repeat. Observed bulk sugar stored on counter without label as to identity of container. Corrected on-site (COS). Walk-in cooler currently in capable of holding TCS foods at 41F or below. Ste. Repeat. Observed damaged self closure mechanism on rear door near public restrooms. Corrected on-site (COS). Corrective action (CA): Person in charge (PIC) advised that all cold held TCS foods must be maintained at 41F or below. Several cambro containers of food products in cold holding without lids. Repeat. Hang with mop head down. 2. PIC advised to store open food containers in container with tight fitting lid. Observed food workers wearing improper hair restraints. Soda gun holder not clean (grime build-up). Walk-in cooler door not completely self closing. Observed condensation build-up in beer cooler and keg. COS: Food discarded. Instructed to dilute and to follow guidelines when making solution and to test daily. Cottage cheese not held at 41F or lower on salad bar. Repeat. Repeat. Observed wipe cloth bucket not set up with sanitizer solution at correct concentration. Repeat. Observed cook wearing visor without hairnet during food preparation. Corrected on-site (COS): PIC discarded box of mix. Coved base missing from wall behind 3-compartment sink and separating from wall beside cooking equipment. Lighting inadequate in WIC; flashlight needed to see food items. Wet cloth used to clean espresso machine nozzle not stored in sanitizer water. Person in charge (PIC) advised to store employee drinks in single service cups with lid and straw. Re-using food containers for various sushi products. Corrective action (CA): Person in charge (PIC) advised to use ready-to-eat food sink for filling pans and to use handsink for handwashing only. Corrected on-site (COS). Corrected on-site (COS): Refilled. Observed chlorine sanitizer test strips not available for use. Steak transferred to uncovered sheet pans and placed on speed rack. Splash guard not present between hand sink and drink storage area. Observed green beans and salad cooling tightly covered in WC 514. Observed empty employee cup stored on server area shelf. Corrective action (CA): Person in charge (PIC) advised to use two-bucket method or spray bottle with paper towels to sanitize dining tables. Observed employee washing hands with gloves on. Person in charge (PIC) advised that hand washing to be performed only in designated hand sinks. Self-closure mechanism not present at women's restroom door. Repeat. Corrective action (CA): Person in charge (PIC) advised to ensure all hand sinks deliver hot water. No indirect connection for 3-compartment sink. Water build-up in drawer to mid make table bottom (bottom right drawer) on line. Repeat, Observed accumulation of ice on floor and shelf in walk-in (WI) freezer. OOH-RAH HA HA Comedy Night with Derrick Tennant! PIC advised to label each sandwich with discard time. Corrective action (CA): Person in charge (PIC) advised to refill buckets and bottles at the proper concentration (200-400 ppm). See photos, floor plans and more details about 272 Glens Loop in Woodstock, Georgia. No paper towels at front hand sink or at back hand sink in prep area. Chlorine sanitizer concentration too strong in 3-compartment sink. Repeat. Repeat, Single-service cups stored on floor in bar. Observed meatballs stored in 2 door cooler beyond 7 day discard date. Corrected on-site (COS): Transferred items to hotel pans and left partially covered on speed rack to cool. COS. Observed metal food pans stacked while wet on clean dish shelf across from 3-compartment sink. 400 Athens GA, 30606, 4375 Lexington Rd. Instructed to place employee drinks in disposable cup with lid and straw. Observed floor grime throughout establishment. Observed a small leak at 3-compartment sink. Person in charge (PIC) not performing duties in area of ensuring compliance with key drop delivery requirements (temp logs, written contractual agreement). Address: 9777 Highway 92, Suite G Woodstock, GA - 30188 Property Description: 170 . Time/temperature control for safety (TCS) foods held above 41F in glass display cooler. Corrected on-site (COS): PIC transferred crab to sheet pan. Repeat. Pasta cooling in high volume in stacked containers in walk-in cooler (WIC). Observed food container stored in hand sink at back of kitchen. Observed ice scoop handle stored in ice in bar ice bin. Observed grime on can holder in back storage area. Corrected on-site (COS): PIC labeled chemical spray bottle with the common name for pine. Cutting board on large make table in kitchen heavily scuffed and marked. Observed slaw cooking in cold wells. Broken handle to grill make table. 956. Corrected on-site (COS). Drain plug missing from dumpster. Corrected on-site (COS): PIC marked sandwiches with discard time. COS Repeat. Repeat. Opened Red Bull in kitchen cook/prep area. Dumpster lid damaged. Observed tongue cooling in walk-in (WI) for more than 6 hours at temperature of 45F. CA: PIC advised to increase cleaning frequency. Mold build-up on walls behind dish machine. *Carry over violation from base. Repeat. Do not use for TCS food storage until capable of maintaining proper temperature. Repeat. CA: PIC advised to discard and hold all TCS foods at 135F or above. Observed sliced ham and romaine cooling covered in walk-in cooler (WC) 513. Repeat. COS: Items removed. Repeat. 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